Seafood Nachos

1/2lb Shredded Crab Meat

1/2lb Shrimp (cooked, chopped)

1/2 cup sour cream

1 can green chilis (diced)

1 tsp chili powder

1 tsp ground cumin

1/4 tsp salt

1 cup Salsa

1 cup Shredded cheese

1/2 cup black olives

2 Scallions (sliced)

1 bag Tortilla Chips

1 Mix shrimp, crab, sour cream, chilies chili powder cumin and salt.

2. Cover bottom and sides of 13×9 dish with tortilla chips

3. Cover chips with seafood mixture and top with salsa, cheese, olives and scallions

4. Bake at 350 degrees for 16 minutes or until heated through and cheese is melted

5. serve Effing hot.