FROZEN - Effing Crab, Spinach and Artichoke Dip

#EffingMade

Creamy, cheesy, and packed with sweet crab, tender spinach, and artichoke hearts. Made in-house, this dip bakes up bubbly and golden—perfect for sharing with bread, crackers, or veggies.

Ingredients:

Jonah Crab Meat, Cream Cheese, Mayonnaise, Artichoke, Spinach, Lemon juice & zest. Topped with Shredded cheese.

Defrost, Bake @375F for 15min