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On the Edmonton News again? You bet we were.

On the Edmonton News again? You bet we were.

Just in time for Valentine's day... Not!

Well, better late than never. Here's a short feature seafood recipe we did just before Valentine's Day here in Edmonton with the CTV News crew.

 

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Another Seafood Feature on Global!

Another Seafood Feature on Global!

 

Wahoo! Another feature about Effing Seafoods! This time on Global News, Edmonton.

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Local Success: A Feature by Culinaire Magazine!

Local Success: A Feature by Culinaire Magazine!

 We're thrilled to have been featured by Culinaire News as an example of local Edmonton businesses succeeding and thriving.

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Reinventing Effing Seafood - from Oil to Oysters

Reinventing Effing Seafood - from Oil to Oysters

Another awesome feature from the Globe and Mail!

We're thrilled to have been featured, and we're excited to be taking part in transforming and innovating Alberta's economy.

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Seafood In the Land of Beef! Thanks Vue Weekly

Seafood In the Land of Beef! Thanks Vue Weekly

We're stoked to have been featured in Vue Weekly magazine!

"An oyster bar on every corner?

OK, that’s probably a bit of a stretch for Edmonton. But given how quickly Rob Tryon has found a welcome reception for his seafood business here, there is obviously an underserved local market for the fruits of the sea."

 

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Fork Saskatchewan Record says we're the 'reel deal'

Fork Saskatchewan Record says we're the 'reel deal'

We were featured in the local Fort Saskatchewan Record in late 2015.

Go ahead, click here to have a read!

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In The Kitchen with Global News

In The Kitchen with Global News

Effing Seafoods is proud to welcome Acadian Sturgeon to Edmonton. Alberta Hotel Bar and Kitchen will be hosting a unique sturgeon dinner.

Click here to view the video from the in-studio session.

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Metro News Edmonton Feb 9, 2016

Metro News Edmonton Feb 9, 2016

Recently, I caught up with the Metro News Edmonton to talk about jobs, career changes, and obviously seafood.

Metro News did a feature story on my new venture and you can click here to rear all about it.

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Valentines Day in the Edmonton Journal

Valentines Day in the Edmonton Journal

The Edmonton Journal did a wonderful Valentines Day feature on oysters and Effing Seafoods.

Do you know how to shuck an oyster? You can learn how to shuck an oyster in this video tutorial. You can also learn more about Effing Seafoods coming to Edmonton.

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